
I'll admit I'm a self-confessed colour-lover. You only have to walk into my living room with its bright blue built-in shelving, pink walls, green sofa and (the stars of the show) multi-coloured Pooky lampshades for proof. But this is a room for living, as well as lounging, playing, chilling, partying and more.
So when it comes to the next room on my decorating hit list, my kitchen- with it being a more practical space for cooking and dining, I find myself asking, how many colours should you include in a kitchen? Do I need to tone down my choices and opt for a more steam-lined look, or should I follow my heart and go all out?