This crunchy, addictively savoury and keenly sour Thai salad is the perfect dish for high summer wherever you are, satisfying as it does twin cravings for the cooling properties of fresh veg and the reviving punch of chilli heat. The salty, tangy dressing is so delicious, it needs nothing more than some sticky rice on the side to soak it up.
Prep 25 min
Cook 8 min
Serves 4