
Pancreatic cancer “changes its diet” to keep growing, a new study has revealed.
The findings show a molecule called uridine, which is present in the environment around a tumour, serves as a food source for pancreatic cancer when glucose is scarce.

Pancreatic cancer “changes its diet” to keep growing, a new study has revealed.
The findings show a molecule called uridine, which is present in the environment around a tumour, serves as a food source for pancreatic cancer when glucose is scarce.