Get all your news in one place.
100's of premium titles.
One app.
Start reading
Salon
Salon
Lifestyle
Ashlie D. Stevens

How painting food changed how I cook

A few months ago, I wandered the aisles of Blick Art Materials looking for a few paintbrushes, a sketchbook and a decent watercolor palette. Nothing too expensive — just a little nicer than what I could pick up in the school supply section of my corner store. For some reason, a part of me felt a little sheepish when I approached the cashier, a Loyola student with a mop of blonde hair streaked with flashes of purple.

"I know I'm not actually good at all this," a part of me wanted to say while waving a dismissive hand over the supplies. I think it's a classic symptom of the perfectionist teen to anxious adult pipeline, but there's something undeniably vulnerable about picking up a new activity or returning to one at which you aren't inherently skilled — especially as an adult. To that end, outside of painting a few walls and the occasional fence post, I hadn't touched a paintbrush since college.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.