Get all your news in one place.
100's of premium titles.
One app.
Start reading
Salon
Salon
Science
Matthew Rozsa

How forever chemicals get into our food

Pesticides have come under increased scrutiny in recent years. From the discovery that the herbicide glyphosate is in 80 percent of Americans' urine to concerns that weedkillers' neonicotinoids in pesticides are killing off bees, scientists keep amassing alarming information about the products ostensibly intended to protect our food. Now a recent study by a nonprofit focused on protecting the environment reveals a new problem with pesticides: They are filled with forever chemicals, a class of compound that is typically used in nonstick and waterproof surfaces. These chemicals aren't used as pesticides and shouldn't be in them, a fact which at first puzzled scientists who discovered the contamination.

A recent study... reveals a new problem with pesticides: They are filled with forever chemicals.
Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.