Madre, the Liverpool-born taco restaurant heading to Manchester, has finally revealed its opening date. More than a year since it first announced it was heading down the M62, it will open for business on June 17.
The ‘taqueria and mezcaleria’ - it will also sell mezcal - is inspired by the restaurants and food culture of Mexico City, and is from the people behind hit Liverpool spots Belzan and Breddos Tacos in London.
The menu will be heaving with tacos from classic pork carnitas and beef birria, to baja fish and tempura avocado. There will also be a host of dishes coming from its wood-fired oven, including an aged wing rib of beef to share, butterflied sea bass with salsa verde, clams cooked in beer and lamb cutlets.
