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Medical Daily
Medical Daily
Health
Amelia Palmer

Her Blood Turned Chocolate Brown, and Doctors Traced It to a Painkiller Containing an Ingredient Pulled from U.S. Shelves in 1983

When emergency doctors drew arterial blood from an 80-year-old woman who could not get enough oxygen, the sample came out chocolate brown instead of bright red.

The likely culprit, according to a new case report, was a combination painkiller she had been taking on and off for about two months. One of its ingredients, phenacetin, was withdrawn from the U.S. market in 1983.

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