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The Conversation
The Conversation
Karen Murphy, Associate Professor of Nutrition & Dietetics and Accredited Practicing Dietitian, University of South Australia

Have you heard soy is linked to cancer risk or can 'feminise' men? Here's what the science really says

Image by Peter Chou from Pixabay., CC BY

Soy is common in many Asian cuisines, and is growing more popular in Western countries as many people aim for predominantly plant-based diets. It offers many potential health benefits and is generally cheaper than meat.

However, you might have heard soy is linked to cancer risk, or that it can have a “feminising” effect on men.

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