Director of Wapping Wharf restaurant Woky Ko Larkin Cen has been eliminated from BBC Two show Great British Menu despite impressing host Andi Oliver and judge Angela Hartnett with his 'glorious' David Attenborough inspired dish.
Larkin Cen was representing Wales, which is where he grew up, in the acclaimed cookery competition. It saw him compete against two other talented chefs last night (February 16) in a bid to cook at the Great British Menu banquet. The theme this series is British broadcasting, in celebration of the BBC's centenary.
The three chefs worked incredibly hard to create intricate dishes based on British television programmes. For his main course, ambitious newcomer Larkin chose to base a lamb shoulder Szechuan hotpot on David Attenborough's Blue Planet, limiting the amount of meat used.
