
Childhood obesity is emerging as a global public health crisis, but it could be prevented by making sure expectant mothers receive proper nutrition before and during pregnancy, according to a recent study.
Researchers behind the study, which was published in BMC Medicine, found that when mothers take supplements with probiotics, myoinositol and vitamins B2, B6, B12 and D before giving birth, their children have less rapid weight gain and obesity by the age of 2.