Renowned food critic Giles Coren has once again been in Wales, this time having the time of his life in Pembrokeshire. And despite the arguably common misconception that the area's splendid view is not matched by the quality of its food, Coren found himself in heaven, saying: "I’d much rather eat this food here than, say, the food they serve at Sketch or Noma".
It's the second time this summer The Times critic has been in Wales — in July he visited Wales' (and possibly Britain's) best restaurant and ended up "battered" in the garden, which you can read about here. At Gareth Ward's now-famous two Michelin-starred restaurant, Coren "spaffed many hundreds of pounds on multiple small plates of teeny-weeny morsels" of food. But he spends the first week of the summer holidays every year in Pembrokeshire with his family. And this time managed to get "four meals for four that will come, altogether, to no more than I paid, for just me, on that one night".
Read more: 29 reasons Pembrokeshire should be chopped off Wales and shoved out to sea
