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Tribune News Service
Tribune News Service
Business
Brooks Johnson

General Mills seeks to give consumers what they want. Can it move fast enough?

What's the next Greek yogurt?

Doug Martin has been asked that question — meaning what is the next food trend — too many times to count. But now it's his job to know, and to act on it.

"It's not a single question — what do consumers want — it's a spectrum," said Martin, the new chief brand and disruptive growth officer for General Mills. "What are consumers almost ready for? What are they almost over?"

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