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Salon
Salon
Lifestyle
Joy Saha

Frozen pizza, made better

It’s 7 p.m. on a random weeknight, and you’re scratching your head while staring into the fridge, wondering what to eat for dinner. Cooking a full-fledged meal from scratch seems too laborious. Leftovers are nowhere to be seen. And ordering takeout, unfortunately, costs a fortune. You find yourself opening up the freezer, only to unearth an unopened box of frozen pizza. Perfect. Dinner is served.

There are plenty of reasons to love frozen pizza. It’s quick. It’s tasty, whether you prefer DiGiorno, Totino’s, or Red Baron. And it’s cost-effective, making it a popular choice of food amongst shoppers on the r/budgetfood subreddit. Stock up on a few boxes during your next grocery run and you’ve got yourself a few days’ worth of easy, no-sweat, at-home dinners.

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