Four enforcement orders were served on food premises in Ireland last month, with one business using food past its use-by date while another was storing "high risk foods" at "unsafe temperatures."
The Food Safety Authority of Ireland (FSAI) stated that the four enforcement orders served on food businesses comprised of three closure orders on businesses in Limerick, Tipperary and Meath, as well as a prohibition order on a Dublin premises.
These closure orders included Little Neros in Abbeyfeale, Limerick, Meaghars Daybreak in Fethard, Tipperary, Vicos Grill in Navan, Meath as well as a prohibition order served on Pak Halal in Swords, County Dublin.