The world can be categorized into two distinct groups — those who love olives and those who hate them. However, no matter what side of the olive-taste debate you stand on, there's one thing we can all agree on: the martini olive aesthetic is undeniably très chic.
Whether you're toasting a dirty martini in a dimly-lit cocktail bar or serving up hors d'oeuvres of marinated olives and mixed nuts, there's something about the little fruit that feels so synonymous with elegance and effortless suaveness. And as al fresco dining draws nearer with each sunny day, martini olives are set to dominate all the best spring table decor ideas this year.
