With the rising cost of energy bills, many people are turning away from traditional ways of cooking in favour of more energy-efficient techniques. A particularly popular go-to is the air fryer, which can slash cooking costs by half. From pizzas to chips, the air fryer has proven to be a hit when it comes to preparing comforting favourites, and this apparently includes deliciously fresh breakfast treats.
There's nothing quite like a plate of golden, runny poached eggs on a Saturday morning, paired with a strong cup of tea, and yet many people perhaps won't realise that an air fryer may well do the trick just as well as a pan.
Food writer Laura Nightingale, who regularly shares easy and healthy recipes via Instagram and YouTube, has recently shared her five-minute recipe for air-fried poached eggs with Surrey Live.
