In a year of record-breaking temperatures and marine heatwaves threatening our already depleted seas, conservationists, supermarkets and even musicians, including Icelandic singer Björk, have spoken out over dwindling wild fish populations.
Oceana, a US-based NGO, reported that half of Britain’s largest wild fish populations, including North Sea cod, are either overfished or in a critical state; supermarkets criticised the UK, Norway and EU for failure to reach agreement over sustainable mackerel fishing; and Blue Marine Foundation, another charity, is taking the UK government to court for “illegally squandering” fish populations by ignoring scientific advice on those shared with the EU and Norway.