O'Connell Street has welcomed the first Uyghur restaurant in Ireland.
Foodies who love trying out new cuisines would be excited to learn about the new restaurant Afanti. Uyghurs are a Turkic ethnic minority in China whose cuisine centres around roasted mutton and beef, as well as kebab and rice dishes.
Afanti's menu includes things like deep fried crispy chicken with naan, hot chicken stew, and hand-pulled flat noodles with spicy chicken or stir-fried beef. Their chef specials include lamb skewers and Uyghur pilaf with rice, lamb and veggies. They also have desserts like baklava, yogurt with nuts and cold drinks.
