Award-winning fish and chips are on the menu when Notts' newest chippy sets sail next week. The finishing touches are being put to the Cod's Scallops in West Bridgford at the new £20m Wilford Lane retail park, ahead of opening day next week.
The up-market chippy offers so much more than cod and chips, with a vast array of seafood - up to 20 different kinds in all. Locals will also be able to choose from salmon, monkfish, tuna, and sea bass. Shellfish lovers will be in for a treat with oysters, lobster, crab and mussels.
There's award-winning steak and Scale Ale pies to whet the appetite and all the usual chip shop favourites such as sausages, fishcakes, curry sauce and pickled eggs. If that's not enough spice lovers will find Momma Bains range of samosas and veggie curries from two Michelin starred chef Sat Bains and his mum.
