Dig out your finest and comfiest eating pants because an 11-course KFC degustation is hitting Sydney at the start of April. Yes, you read that correctly. A KFC fine dining experience is coming and apparently, it’s definitely not an April Fools’ prank.
The world-first degustation will take the guilty pleasure of shovelling fried bird and chips into your gullet and transform it into a sit-down sesh featuring fancy napkins and those confusing cutlery setups. Pulled together by Nelly Robinson — the owner and chef-patron of Sydney restaurant nel. — the 11-course smorgasbord will reimagine a bunch of beloved KFC dishes as fine dining experiences.
