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Daily Mirror
Daily Mirror
Sport
Ben Griffiths

Ex-England chef's World Cup secrets - fuelling team to glory with eggs and Jaffa Cakes

England's World Cup success could hinge on two unlikely ingredients – scrambled eggs and rice pudding.

Former Three Lions personal chef Tim De’ath lifts the lid on how our footie aces are fuelled at tournaments by bespoke meal plans and crucial shipped-in home comforts. Those are the foods captain Harry Kane and fellow goal ace Raheem Sterling like to dine on before a game, De’ath reveals.

Tim, 53, said: “Harry is so good with his diet and is pretty old school.

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