
The European Union and the United States have agreed to resume trade in mussels, clams and oysters from the end of February after they were halted more than a decade ago, marking another step in improved transatlantic relations.
Trade in bivalve molluscs, also including cockles and scallops, came to a halt in 2011 due to differences in regulatory standards, but will resume for the Netherlands and Spain and the U.S. states of Massachusetts and Washington.