Get all your news in one place.
100's of premium titles.
One app.
Start reading
The Conversation
The Conversation
Maggie Villiger, Senior Science + Technology Editor

Easter bunnies, cacao beans and pollinating bugs: A basket of 6 essential reads about chocolate

Easter has its bunnies, but chocolate comes out for every holiday. garytog/iStock via Getty Images Plus

Tens of millions of chocolate bunnies get sold in the U.S. every Easter. Here are six articles about chocolate from The Conversation’s archive – great reading while you’re nibbling the ears off your own bunny (if you’re one of the three-quarters of Americans who start at the top).

1. Food scientist on cocoa chemistry

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.