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Livingetc
Livingetc
Gilda Bruno

'Double Coasters' Are the Trend at the Chicest Cocktail Bars — And This Way of Serving Up Drinks Might Just Make Cluttered Dining Tables Yesterday's Problem

A member of a kitchen brigade captured up close as they handle a silver tray in brushed steel filled with three mini Martinis.

Cocktails have been coming in pairs (or triplets?) recently, and we're deep into it. If you, like us, haven't been able to resist the rise of the silver-tray-served Martinis that have been proliferating about town from the end of last year, well, chances are you are in for a treat with this cocktail hour-ready curated edit of 'double' coasters for the It bon vivant. That's right: ICYMI, your drinks of choice are now more often than not served up in, or as, a flight, as it happens with Martinis themselves at moody, underground London cocktail bar No Regret.

But the red velvet-clad Burlington Arcade hotspot isn't alone in leading the trend: at East London's viral, self-professed bistro of the future, Noisy Oyster, too, miniature cocktails tinted in different shades are paraded to the table in series of threes. Elsewhere, instead, beverages are placed atop old-style fabric coasters, largely in crisp linen, for a retro-fueled, nonchalant touch, or monolithic charcoal or marble slabs.

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