Dijon Boys at Number 8 Cocktail Bar in Meanwood provides the perfect outing for foodies in Leeds, as they offer up a diverse ever-changing menu with electrifying flavours, sourced from local products.
Some of our plates were simply exquisite and the service was warm and welcoming. We were served by one of the young co-owners Jamie, who spoke with heart and passion about his business.
Dijon Boys began as a pop-up, formed by a quartet of 22-year-old chefs who worked in Chapel Allerton gastro-pub The Mustard Pot. Since September the business has taken up permanent residence in the Stonegate Road cocktail bar, the venue offers up fine-dining small plates, their menu includes seafood, meat dishes, veggie options and dessert.
