Curry tasting in Fife, oysters on Exmoor: expert tips for foodie holidays around Britain

The West Country

“Glastonbury was crying out for more food venues but we had to exercise caution,” says Ayesha Kalaji who runs Queen of Cups, a contemporary Middle Eastern restaurant in the heart of the boho Somerset town. “The restaurant had to be accessible to everyone as community is so important to the people here.”