For a week, CSIR-CFTRI celebrated the National Nutrition Week-2023 at government schools and colleges of Mysuru, spreading the importance of nutrition for leading a healthy life.
The theme of this year’s Nutrition Week is “Healthy diet going affordable for all” and various activities were organised for government school and colleges to create awareness on the importance of nutrition and its role in leading a healthy and disease-free life.
National Nutrition Week is an annual event observed in India that focuses on raising awareness about the importance of nutrition. It is commemorated every year in the first week of September. The week-long event is an initiative of the Ministry of Women and Child Development, Government of India for educating the people on the significance of balanced diets, adequate nutrition, and the impact of the right food choices on improving overall physical and mental health.
