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Foreign Policy
Foreign Policy
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Ryan C. Berg, Laurence Blair, Emily Ferris, Hamish MacDonald, James Bacchus, Inu Manak

China’s Hunger for Seafood Is Now Latin America’s Problem

Residents of the Galápagos Islands hold a demonstration outside the court where the crew of a Chinese-flagged ship confiscated by the Ecuadorian Navy is attending a hearing, on Aug. 25, 2017. Juan Cevallos/AFP/Getty Images

China’s economic predation is back, this time in some of the most ecologically sensitive waters in the world—in the Galápagos Islands off the coast of Ecuador, in Peru, and soon, the waters off Chile. In just one month, according to a report by Oceana, a marine conservation group, an armada of nearly 300 vessels spent an eye-popping 73,000 hours fishing off Galápagos. Far from a Chinese voyage of the HMS Beagle, the fleet is a brazen violation of norms around environmental protection and sustainable fishing (and sometimes sovereignty) and an attempt to plunder resources to meet growing Chinese demand. Chinese fishing could potentially wipe out vulnerable local communities that depend on the sea as a source of sustenance and livelihood. In turn, Latin American countries, along with the United States, must increase the menu of options available to monitor and deter this behavior.

It should surprise nobody that China’s distant-water fleet is now ambling about off the Pacific coast of South America. China’s fishing fleets form a nearly ubiquitous presence in the South China Sea and are also frequently found off the west coast of Africa. Visits to South American waters have likewise increased in recent years. The area is rich in fish populations because it benefits from the famous Humboldt Current, which carries nutrient-rich water from Chile all the way to the shores of southern Ecuador. Even as China’s waters suffer from depleted stockpiles, the Chinese public’s growing appetite for seafood has forced the Chinese Communist Party to search for solutions to secure its supply. Today, consumption there represents one-third of the world total. In turn, the country has had to look for fish stocks further afield—with devastating environmental consequences.

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