Chef Tom Kerridge is launching a £15 lunch menu at his Bull & Bear restaurant in Manchester to give people an opportunity to dine out during the cost of living crisis without spending too much money.
The chef, who admits the offering will make him ‘no money at all’, is launching the special menu at three of his restaurants nationwide from Monday (September 5) including the Michelin-starred The Coach in Marlow and Kerridge's Bar & Grill in London.
The two-course deal, which is initially set to run throughout September, will feature a range of classic pub favourites and school dinner puds, such as jam roly poly and cake and custard. Diners will be able to add a third course to their meal for an extra £7.50.
