Prince Charles joked with a celebrated restauranteur whether it was “100 ways to cook a moose” when he was gifted a book of wild cooking, during a tour of Canada.
The Prince of Wale s and Duchess of Cornwall delighted locals by getting into the spirit of the Newfoundland and Labrador tradition by sharing a pint and trying freshly repaired food at a local brewery.
After a walk along the Quidi Vidi harbour, the royals popped into the lakeside watering hole to try their hand behind the bar.
