Celebrity chef Jimmy Lee is expanding his Hong Kong Street Food brand, Salt and Chilli Oriental, with the opening of a new venue in Hamilton.
A mash-up of East and West, old and new and salt and chilli, the new grab-and-go venture offers a taste of Hong Kong’s frills-free street food.
Salt and Chilli Oriental Hamilton is the third Scottish location for the award-winning chef's growing brand, following Salt and Chilli in Glasgow's West End and Salt and Chilli Edinburgh within Bonnie and Wild Marketplace at St James Quarter.
