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The Guardian - UK
The Guardian - UK
World
Amrit Dhillon

Caste out: how Kerala’s food parcel scheme tackles poverty and prejudice

A young woman hands out food wrapped in newspaper to older women in headscarves
Volunteer Meghna Murali, centre, hands out free meals to women helping family members at a hospital in Kochi in Kerala, southern India. Patients at Indian hospitals need to have someone on hand to help them, as well as fetching nurses or medicine. Photograph: Sivaram V/The Guardian

It’s a cliche that food cooked with love is the best, but in Kerala thousands of women have proved that cooking with a sense of shared humanity can produce a delicious meal. Every morning, when women start preparing the packed lunch their husbands will take to work, they boil a little extra rice and add a few more vegetables to the stew.

The extra portion, along with condiments, is placed on a banana leaf, tied up neatly as a pothichoru (food parcel) and wrapped in a sheet of newspaper for protection. Later, volunteers from the Democratic Youth Federation of India (DYFI), the youth wing of the state’s ruling Communist party (Marxist), will visit homes to collect the meals.

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