Sour cream is a versatile dairy product that can be used in many dishes, like potatoes, burritos, soups and even baked goods. It not only is tasty but also rich in vitamin A, vitamin E, calcium, phosphorus and selenium, according to Livestrong.
Sometimes, we purchase too much of a grocery item and do not use it in time before the expiration date. Other foods, like meats, fruits or vegetables, can be frozen to maintain freshness and avoid spoilage.
