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The Guardian - US
The Guardian - US
Lauren Gould

Your favorite gifts ever, the secret to surviving coach, behind-the-scenes blending

blender

Each week we cut through the noise to bring you smart, practical recommendations on how to live better – from what is worth buying to the tools, habits, and ideas that actually last.

As the weather grows cooler and we switch out our sleeveless tops for sweaters, some of us are also swapping out our smoothies for steaming soups and stews. Food writer Marian Bull recently whipped up gallons of both as she tested out nine different blenders for The Filter in pursuit of the very best.

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