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Dipa Kamdar, Senior Lecturer in Pharmacy Practice, Kingston University

Bitter melon for diabetes? Fenugreek for cholesterol? The research behind ancient remedies

Woman drinks bitter melon juice Andri wahyudi/Shutterstock

Herbs like ashwagandha and turmeric are now widely recognised as part of the global wellness lexicon. But ayurveda, India’s traditional system of medicine with a history spanning more than 3,000 years, encompasses a much broader range of therapeutic plants.

Grounded in principles of balance between body, mind and spirit, ayurvedic medicine relies on diet, lifestyle and natural substances to prevent and treat disease. Beyond the familiar, a number of lesser known herbs and spices are now gaining attention for their potential health benefits.

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