Creamy, tangy, sweet and savoury, a mayo-dressed potato salad is the crowd-pleasing heart of countless barbecues and picnics – just as long as you make sure to keep it out of the sun.
But what if your crowd is not among the legion of mayonnaise lovers? Alternative options abound! Potato salad in some form or other has been around for centuries, but only since the 1920s has jarred mayonnaise been the defining ingredient in its dressing.
