Food
In Sydney, you have to know what you’re looking for to find the good places. The food scene is huge and sprawling, and it rewards those who do a bit of research. My ideal day starts with a coffee at Two Chaps in Marrickville, a cafe that’s become a local institution. Get it to-go and have it at the nearby Henson Park. And then – because this is my dream day – I’d jet over to Redfern to Good Ways Deli, where I’d get its breakfast sandwich: egg and cheese with a very yummy onion relish.
