If you’ve got a garden, patio or even a balcony, an outdoor grill or barbecue makes perfect sense for outdoor cooking, especially if the sun is shining. However, no matter whether you’re grilling inside or out, there are a few common mistakes that even the best of us can make. I should know, I’ve cremated plenty of burgers in the past and, equally, have underdone my fair share of kebabs too.
Getting your grilled food right takes a little practice but, armed with the right machine, you can quickly turn yourself into a dab hand. If you’re in the market for an outdoor machine, take a look at T3's best BBQ buying guide, while anyone who fancies their next grill session inside should explore the options in our best electric grill guide.
