
There’s something uniquely wholesome and satisfying about growing your own food. But, of course, not everyone has the luxury of a sprawling kitchen garden.
If you’ve not got much space, don’t be disheartened – many delicious plants can thrive in small containers. “Leafy greens and herbs don't have an extensive root system,” says Karly Ray, a horticulturalist at PlantHero. “They're small growing, so you can get away with an eight to 12 inch pot.”